BoTree Kampot Red Pepper in Palm Leaf pouch, 50g

The King of Pepper! Picked when fully ripened to a bright red colour, these attractive peppercorns offer a mild aroma prior to crushing.  On pounding the aromatic release is phenomenal – fruity, bright, sweet and earthy at the same time. Heat release is gradual but persistent. The heat grows and builds, fruit notes come through well, sweetness and heat in beautiful balance.

Because of the sweetness and relative softness of the red pepper, it can be used in multiple ways; Try it on fruit salads, strawberries, ice cream or chocolate. It is also particularly good with more gamey meats such as lamb or venison.

This hand made palm leaf pouch contains one 50g vacuum bag of award-winning of BoTree Kampot Red Pepper.